Following their foray into multi-sensory dining at Vivid Sydney 2022, premium modern Australian restaurant 6HEAD returns with a one-of-a-kind culinary...

6HEAD: The VIVID Experience

Location:

Bay 10 & 11, Campbell's Stores
7-27 Circular Quay West
2000 NSW
Australia

Venue:
6HEAD
6Head
6HEAD dining experience

Culinary Talent

Sean Hall

Sean Hall

Sean Hall first developed a love for meat on his grandfather’s cattle farm in Johannesburg, South Africa. After moving to the UK, Sean worked with the Jamie Oliver Group in the UK and Australia, before becoming the Head of Culinary across Seagrass Boutique Hospitality Group, which includes 6HEAD.

Access and Inclusion

  • Wheelchair Accessible - Access to the venue is suitable for wheelchairs (toilets, ramps/lifts etc.) and designated wheelchair spaces are available.

Event Details

Following their foray into multi-sensory dining at Vivid Sydney 2022, premium modern Australian restaurant 6HEAD returns with a one-of-a-kind culinary experience overlooking the illuminated, sparkling Sydney Harbour. 

Curated by Head of Culinary, Chef Sean Hall, 6HEAD will transform with two immersive light- and sound-scapes over two of the restaurant's dining rooms – one dedicated to our coast and blue seas, and the other to our verdant bushlands and forests. Dine under dazzling projections inspired by our state's natural wonders, as this dazzling show for all the senses celebrates steak, seafood and NSW's beauty. 

Whether you choose from Sean’s custom menu or dine à la carte, expect the finest cuisine and produce New South Wales has to offer, spotlighted in a fun, creative and unforgettable experience. 

Make a reservation at 6HEAD.com.au

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Access and Inclusion

  • Wheelchair Accessible - Access to the venue is suitable for wheelchairs (toilets, ramps/lifts etc.) and designated wheelchair spaces are available.